Bagel Order Window will opening Monday, June 20th and close Wednesday, June 22nd at Noon. Pickup for this order will be Friday, June 24th. Click here to take you to our 411 information page to see all that we have going on.
INGREDIENTS: ALMOND FLOUR, BAKING POWDER, EGGS, HEAVY CREAM, MONKFRUIT, ERYTHRITOL, XANTHAN GUM, BUTTER, PUMPKIN PIE SPICE, MAPLE EXTRACT
CONTAINS: EGG, ALMONDS, DAIRY
MACROS: CAL 177, FAT 18, PROTEIN 5, SODIUM 95, TOTAL CARBS 4, FIBER 2, NET CARBS 2